Quick and Easy Air Fryer Coconut Shrimp: Perfectly Crispy in Minutes!

Crispy Coconut Shrimp in Minutes: Try Our Quick and Easy Air Fryer Recipe!

The article provides a recipe for Quick and Easy Air Fryer Coconut Shrimp, which is perfect for those who want a delicious meal without spending hours in the kitchen. The recipe includes simple ingredients like shredded coconut, flour, eggs, coconut milk, and panko breadcrumbs. The article also provides tips and tricks to ensure that the shrimp turn out perfectly every time and offers variations to switch things up. Overall, the recipe is easy to follow and sure to be a crowd-pleaser.


Are you tired of the same old shrimp recipes? Do you want to try something new and exciting? Look no further than Quick and Easy Air Fryer Coconut Shrimp! This recipe is perfect for those who are short on time, but still want a delicious and satisfying meal. With just a few simple ingredients and an air fryer, you can have perfectly crispy coconut shrimp in minutes. In this article, we will provide a step-by-step guide on how to make this mouth-watering dish.


Before we dive into the recipe, let’s take a look at the ingredients you will need:

  • 1 lb. large shrimp, peeled and deveined
  • 1 cup unsweetened shredded coconut
  • 1/2 cup all-purpose flour
  • 1 tsp. salt
  • 1/2 tsp. black pepper
  • 2 eggs, beaten
  • 1/4 cup coconut milk
  • 1/4 cup panko breadcrumbs


Now that you have gathered all of your ingredients, it’s time to start cooking! Follow these simple steps to make Quick and Easy Air Fryer Coconut Shrimp:

  1. Preheat your air fryer to 400°F.
  2. In a shallow bowl, combine the shredded coconut, flour, salt, and black pepper.
  3. In another shallow bowl, whisk together the beaten eggs and coconut milk.
  4. In a third shallow bowl, add the panko breadcrumbs.
  5. Dip each shrimp in the coconut mixture, then coat in the egg mixture, and finally coat in the panko breadcrumbs.
  6. Place the shrimp in the air fryer basket in a single layer, making sure they are not touching.
  7. Spray the shrimp with cooking spray.
  8. Cook for 6-8 minutes, or until the shrimp are golden brown and cooked through.
  9. Remove from the air fryer and serve hot with your favorite dipping sauce.

Tips and Tricks

To make sure your Quick and Easy Air Fryer Coconut Shrimp turn out perfectly every time, here are a few tips and tricks to keep in mind:

  • Make sure your shrimp are dry before coating them in the coconut mixture to help the coating stick better.
  • Use unsweetened shredded coconut to avoid adding unnecessary sweetness to the dish.
  • Be careful not to overcrowd the air fryer basket, as this can lead to uneven cooking.
  • Experiment with different dipping sauces to find the perfect pairing for your shrimp.


While this recipe is delicious as is, there are plenty of ways to switch things up and make it your own. Here are a few variations to try:

  • Add a little spice by mixing in some cayenne pepper or chili powder to the coconut mixture.
  • Swap out the panko breadcrumbs for almond flour to make this recipe gluten-free.
  • Try using different types of seafood, such as scallops or cod, in place of the shrimp.
  • Add a little sweetness by drizzling honey over the cooked shrimp before serving.


Quick and Easy Air Fryer Coconut Shrimp is the perfect recipe for those who want a delicious meal without spending hours in the kitchen. With just a few simple ingredients and an air fryer, you can have perfectly crispy shrimp in minutes. Whether you’re cooking for yourself or entertaining guests, this recipe is sure to be a crowd-pleaser. So grab your air fryer and give it a try – you won’t be disappointed!

Frequently Asked Questions – FAQs

What temp for breaded shrimp in air fryer?

To cook shrimp in an air fryer, first season them with salt and pepper, coat in flour, dip in egg, and cover in Panko breadcrumbs. Place the shrimp in the basket of the air fryer and cook for three minutes at 400°F on one side. Flip the shrimp over and cook for an additional three minutes at the same temperature. That’s it!

How many minutes to air fry butterfly shrimp?

Place shrimp in a single layer in the basket of an air fryer. Cook the shrimp at a temperature of 400 degrees F for a total of 11-13 minutes, ensuring that the internal temperature of the shrimp reaches 145 degrees F or higher before serving.

What is the best temperature for air frying?

For optimal results, it is suggested to air fry these items at a temperature of 400°. Using a cooking spray on breaded items can enhance their crispiness.

What temperature should I fry in air fryer?

This air fryer cooking chart provides the recommended temperature and cooking time for various foods. For example, chicken breast should be cooked at 375°F for 22-23 minutes, while chicken tenders should be cooked at 400°F for 14-16 minutes. Chicken thighs require 25 minutes at 400°F, and chicken wings take 10-12 minutes at 375°F.

Do you have to preheat an air fryer?

Before cooking in an air fryer, it is recommended to preheat it in order to achieve the desired level of crispiness, which is a hallmark of air-fried food. This is particularly important for thick cuts of raw or frozen meat, such as frozen bone-in chicken breasts or ribeye steaks. Preheating is essential for achieving optimal results.

How long should air frying take?

Compared to ovens, air fryers generally have a shorter total cooking time. For instance, chicken nuggets take around 15 minutes to cook in an air fryer, whereas they require 20-25 minutes in an oven. French fries also cook faster in an air fryer, taking only 15-20 minutes compared to 25-30 minutes in an oven.

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